About the Enology Certificate
The Enology authentication is intended to get ready people for professions in the wine business with an accentuation on wine generation. Classroom direction, research facility and winery utilizations of enological standards and practices will be secured.
Program Outcomes
Upon effective consummation of the Enology Certificate program, the learner will have the capacity to:
Select, investigate and prepare grapes for winemaking. (VEN 195E, VEN 200)
Perform ventures in the winemaking procedure. (VEN 195E, VEN 200, VEN 201, VEN 202)
Apply science and microbiology ideas required for winemaking. (CHM 130, VEN 195E, VEN 200, VEN 201, VEN 202)
Perform and examine maturations. (VEN 195E, VEN 200, VEN 201, VEN 202)
Produce wines. (VEN 195E, VEN 200, VEN 201,VEN 202)
Examine wines. (VEN 120, VEN 121, VEN 195E, VEN 200, VEN 201, VEN 202)
Assess wines. (VEN 120, VEN 121, VEN 195E, VEN 200, VEN 201, VEN 202).
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